Tag: Glycans

Immunoglobin G
In a new review published in Clinica Chimica Acta, researchers from the University of Zagreb discuss immunoglobulin G glycans, the changes that their composition undergoes with aging, and their potential as biomarkers of aging [1]. Glycans are not AGEs One of the review's co-authors is Prof. Gordan Lauc, who gave a presentation on the importance...