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Tag: Glycans

Immunoglobin G
In a new review published in Clinica Chimica Acta, researchers from the University of Zagreb discuss immunoglobulin G glycans, the changes that their composition undergoes with aging, and their potential as biomarkers of aging [1]. Glycans are not AGEs One of the review's co-authors is Prof. Gordan Lauc, who gave a presentation on the importance...

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